Vietnamese

There are many regional variations in the dishes that come out of Vietnam but they are generally some of the healthiest meals that one can consume. From street snacks through to imperial banquets there are a vast array of recipe ideas in these cook books.


Product Image Item Name+ Price
Banh Mi: 75 Banh Mi Recipes for Authentic and Delicious Vietnamese Sandwiches Including: Lemongrass Tofu, Soy Ginger Quail, Sugarcane Shrimp Cake, Hon

Banh Mi: 75 Banh Mi Recipes for Authentic and Delicious Vietnamese Sandwiches Including: Lemongrass Tofu, Soy Ginger Quail, Sugarcane Shrimp Cake, Hon

PHAM, JACQUELINE
The quintessential Vietnamese street food--in your own home! Indulge in the intoxicating aroma and exotic taste of a freshly baked baguette topped with savory pork, bright cilantro, and thin strips of pickled carrots and daikon. With Banh Mi, you can enjoy these flavorful Vietnamese sandwiches without ever having to step out of your home. From vegetarian options to meat-filled sandwiches, this book will provide you with step-by-step instructions...

$35.00




Food of Vietnam

Food of Vietnam

NGUYEN, LUKE
Tying in with Luke's immensely popular SBS TV show, Luke Nguyen's Vietnam, this book follows his trip from southern Vietnam up to the north, through the marketplaces, backyards and kitchens of strangers and family alike. In addition to the stunning location photography and mouth-watering food shots, Luke's records of his experiences with the people he meets and the places he visits along the way pepper the pages of this book, breathing life into...

$75.00




Indochine Baguettes and Bank Mi Finding France in Vietnam

Indochine Baguettes and Bank Mi Finding France in Vietnam

NGUYEN, LUKE
Indochine sees Red Lantern's Luke Nguyen revisit his beloved Vietnam and seek out the food and cultural remnants of this former French colonial empire. On his regular visits to Vietnam today, Luke is often struck by the appearance of people wearing berets, speaking French and the aromas of coffee and butter emanating from cafes and patisseries. The recipes and accompanying stories in Indochine showcase the French influence upon Vietnamese...

$85.00




My Vietnamese Kitchen: Authentic Recipes for Fresh Vietnamese Dishes

My Vietnamese Kitchen: Authentic Recipes for Fresh Vietnamese Dishes

UYEN, LUU
My Vietnamese Kitchen is a collection of recipes passed down through Uyen Luu's family. Uyen was born in Saigon and spent her childhood there before leaving Vietnam in the aftermath of the war. She regularly travels back there to visit family and pick up more classic and modern recipes for dishes found in the homes and on the streets of Vietnam. The recipes in the book tell a story - about Uyen's family, about the culture of her heritage, about...

$45.00




Real Vietnamese Cooking: Homestyle Recipes from Hanoi to Ho Chi Minh

Real Vietnamese Cooking: Homestyle Recipes from Hanoi to Ho Chi Minh

POHL, ANDREAS
Real Vietnamese Cooking is a culinary voyage through this unique country. It samples the memorable meals found everywhere from street stalls, countryside eateries, bia hois and family gatherings, covering the three main culinary regions of the country: the hearty food of the cooler North with its four distinct seasons, dishes from the Centre with its tradition of the imperial cuisine from Hue, and the sweeter and spicier food from the tropical...

$55.00




Secrets Of the Red Lantern

Secrets Of the Red Lantern

NGUYEN PAULINE%

$65.00




Vietnamese Bible

Vietnamese Bible

ANON
Vietnam's cuisine is a captivating fusion of age-old flavours and the sometimes surprising colonial influences of French and Chinese cooking - yet its personality and style is uniquely Vietnamese. Vietnamese Bible includes more than 130 recipes - appetisers, salads, soups, mains and desserts, rich stocks and accompaniments.

$20.00




Vietnamese Home Cooking

Vietnamese Home Cooking

PHAN, CHARLES
When Charles Phan opened his now-legendary restaurant, The Slanted Door, in 1995, he introduced American food lovers to a new world of Vietamese food: robustly flavoured, subtly nuanced, authentic yet influenced by local ingredients and, ultimately, entirely approachable. Phan's recipes are based on the premise that with an understanding of its central techniques and fundamental ingredients, Vietnamese home cooking can be as attainable and...

$80.00




Vietnamese Market Cookbook

Vietnamese Market Cookbook

VU, ANH
Street-food entrepreneurs Van and Anh bring you contemporary Vietnamese cooking for modern kitchens. With the freshest of ingredients, exquisite flavours, bright colours, sociable plates for sharing, and comforting broths for one, this is traditional cooking made utterly current. Vietnamese food is well-known these days - think cleansing noodle soups, succulent caramelized pork, spicy herb-filled baguettes, zingy salads, crunchy pickles, perfect...

$55.00




Vietnamese Street Food

Vietnamese Street Food

POHL, ANDREAS
Stepping onto the streets of Vietnam is like entering a big, bustling kitchen - everywhere, something is being rolled, boiled, steamed, or fried; pots of hot, fragrant pho sit over coal burners and balls of peanut-studded sticky rice are steamed and wrapped in newspaper. The food is fast, fresh, fragrant, and second to none in terms of its diversity and availability. Vietnamese Street Food represents everything enticing there is to eat on the...

$35.00





Copyright © 2003-2014 Total Library Solutions Shopping Cart