Cafe Food

Smart, healthy and casual foosd for all tastes from many of our leading cafes.


Product Image Item Name+ Price
Bistros and Brasseries Recipes and Reflections On Classic Cafe Cooking

Bistros and Brasseries Recipes and Reflections On Classic Cafe Cooking

FISCHER JOHN & JONES LOU %
With this inaugural Dining Series title, the CIA takes a more personal approach to its traditional cookbooks. The conversational tone of the recipes makes one feel as if Chefs Lou Jones and John Fischer are standing beside you giving suggestions and reassurance.Many classic French recipes, faithful to the traditions of French bistros, will be new to modern readers. In addition to traditional bistro and brasserie recipes, Chef and Sommelier John...

$60.00




Cook and the Baker

Cook and the Baker

MCDONOUGH M
Mark McDonough is the successful owner of the hugely popular Zarbo Deli and Cafe in Newmarket Auckland. Dean Brettschneider is an internationally successful patissier and baker and both have published several successful cookbooks. Now for the first time, as a result of their team-up (Dean has a micro bakery within Zarbo) they have joined to create this fantastic cookbook. The Cook and the Baker contains a collection of amazing breads, entrees,...

$50.00




Great New Zealand Cafe

Great New Zealand Cafe

HAWKE & GRENNELL
Armed only with a list of recommended cafes, Mathew Hawke and Niki Grennell set off on a three-month odyssey to visit and sample the coffee culture of character cafes the length and breadth of New Zealand. Illustrated throughout with colour photographs and a lively text design, this book can be dipped into at random or read as a journey from one cafe to the next. Particularly good food options are noted, and recipes of signature dishes from...

$35.00




Julie Le Clerc Simple Cafe Food

Julie Le Clerc Simple Cafe Food

JULIE L
Simple Cafe Food is a stunning collection of Julie's favourite cafe-style recipes. Originally printed in 1999, this book has been reprinted many times and is now revised and updated for 2011. From antipasti, salads, breads and soups right through to delectable preserves and sweets, this book is a necessity for every home cook.

$35.00




New Zealand Cafe Cookbook

New Zealand Cafe Cookbook

King-Shahab, Anna
Favourite New Zealand cafes open their recipe books and share the best-loved dishes from their menus in the New Zealand Cafe Cookbook. Featuring recipes from 50 cafes spread the length of the country, this book will introduce you to places you never knew existed and show you how to recreate their most popular dishes - the ones that can never leave the menu. A book that celebrates New Zealand's thriving cafe culture and the places, people and...

$50.00




Ripe Recipes

Ripe Recipes

REDFERN A
Ripe Deli has established a reputation among food lovers for preparing some of the most healthy and flavoursome dishes in town. Now they have put together a collection of their most popular recipes, arranged in seasonal sections, for you to cook at home. Knowing how to cook in season means you will get to feast on the most delicious and economical fare.

$60.00




Ripe Recipes A Fresh Batch

Ripe Recipes A Fresh Batch

REDFERN A
Ripe Deli has established a reputation among food lovers for preparing some of the most healthy and flavoursome dishes in town. A Fresh Batch is another collection of their most popular recipes for you to cook at home.

$60.00




Ruth Galloway's Underwater Stories

Ruth Galloway's Underwater Stories

Galloway, Ruth
Tickly Octopus Octopus has eight twisty tentacles and he loves using them to tickle the fish. But when Octopus tickles Oyster and she drops her precious pearl, will Octopus be able to get it back? Clumsy Crab Nipper hates his huge clumsy claws. But one day, when hes playing with his friends, Nipper finds his claws are very useful after all! Fidgety Fish Tiddler is always fidgeting, and his mum is fed up!Tiddler swims out into the deep sea, right...

$24.00




The Cake Cafe Bake Book

The Cake Cafe Bake Book

Darmody, Michelle
A pioneer in the new-wave Irish food movement, Michelle Darmody opened the doors of The Cake Cafe in 2006 a small bakery and cafe, tucked away in Dublins south side. With her love of great food and great design, "The Cake Cafe Bake Book" combines the two in a beautiful compact publication about baking, filled with deliciously vibrant illustrations, tactile and informative about the love of preparing food. The baking in the book focuses on all...

$40.00




The Revive Cafe Cookbook

The Revive Cafe Cookbook

Dixon, Jeremy
Inside this cookbook you will find great recipes from the Revive Cafes that you can cook at home. Revive's delicious vegetarian food contains whole grains, plant-based protein, fresh produce and virtually no processed sugars or flours. The majority of the dishes are also dairy and gluten free.

$36.00





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