Appetizers and Fingerfood

A significant range of appetisers and finger food recipes not to mention all the canapes.


Product Image Item Name+ Price
Appetizers 500 Best Ever Recipes Ultimate Collection of Finger Food and First Courses Dips and Dippers Snacks and Starters

Appetizers 500 Best Ever Recipes Ultimate Collection of Finger Food and First Courses Dips and Dippers Snacks and Starters

HILDYARD ANNE

$32.00




Betty Crocker Small Bites 100 Recipes for the Waya You Really Cook

Betty Crocker Small Bites 100 Recipes for the Waya You Really Cook

BETTY CROCKER EDITORS
Your guests won't be able to resist a spread of the delectable finger foods in Better Crocker Small Bites: 100 Recipes for the Way You Really Cook. This book makes entertaining easy and fun, with bite--sized delights like savory puffs, fast snacks, baby sandwiches, holiday party treats, kabobs, antipasti, tapas, and mini desserts. Thirty color photos and a menu starter set help you plan which recipes to choose, making this book perfect for those...

$25.00




Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts

Beyond the Bread Basket: Recipes for Appetizers, Main Courses, and Desserts

KAYSER, ERIC
Master baker Eric Kayser reveals the secret of his marvelous creations, and provides innovative and delicious ways of incorporating bread into a variety of main courses, accompaniments, and desserts.With much flair and the hand of a practiced baker, he presents his collection of sixty surprising and easy-to-follow recipes, transforming bread into a condiment in recipes such as Stuffed Mussels, Breadcrumbs with Curry, or Sausage Crumble, or the...

$40.00




Cheese Hors d'Oeuvres 50 Recipes For Crispy Canapes Delectable Dips Marinated Morsels and Other Tasty Tidbits

Cheese Hors d'Oeuvres 50 Recipes For Crispy Canapes Delectable Dips Marinated Morsels and Other Tasty Tidbits

HARRON HALLIE %
Cheese, in its many glorious flavors and forms, is the inspiration for the simple, elegant recipes in this beautifully photographed book. Hallie Harron uses her expertise to create 50 hot and cold cocktail snacks, finger foods, hors d'oeuvres, and other savory tidbits such as Spicy Ale Fondue; Mini Swiss Pinwheels; Grilled Shiitakes with Taleggio; and Mascarpone, Hazelnut, and Arugula Canapes. In addition, all the basics of how to cook with and...

$15.00




D'Lish Deviled Eggs: A Collection of Recipes from Creative to Classic

D'Lish Deviled Eggs: A Collection of Recipes from Creative to Classic

EMMENS, DARREN
Deviled eggs are not just for summer picnics, now you can enjoy America's beloved appetizer year round with Kathy Casey's 50 fabulous recipes. Deviled eggs are always a party favorite, and the first thing to fly off the table. "D'Lish Deviled Eggs" both pays homage to the classic deviled egg and dishes up creative, modern takes on tradition. And this isn't just a recipe book; its pages are packed full with everything from how to make superb...

$25.00




Fine Cooking Appetizers: 200 Recipes for Small Bites with Big Flavor

Fine Cooking Appetizers: 200 Recipes for Small Bites with Big Flavor

Fine Cooking
This title is suitable for home cooks who want to learn how to be a better cook, improve their skills and make great-tasting food. From simple to sophisticated, the 200 recipes in "Fine Cooking Appetizers" will get any party started. This latest collection of recipes from "Fine Cooking" features the best starters and small bites for any occasion, from holiday party to weeknight noshing. Like each issue of "Fine Cooking", the delicious recipes...

$50.00




Food Truck Road Trip - A Cookbook

Food Truck Road Trip - A Cookbook

Pham, Kim
Follow Phil and Kim as they travel across the country in pursuit of the best recipes that food trucks have to offer. Phil and Kim are the creators of BehindtheFoodCarts.com, which was named Best Culinary Travel Blog by Saveur Magazine. As they have travelled from state to state, they have visited the best food trucks out there and gotten the authentic recipes for the best dishes straight from the cooks themselves. There's spicy falafel in...

$30.00




Izakaya

Izakaya

Izakaya (noun): A Japanese bar offering a selection of beverages and tapas-style snacks. Izakayas are the heart and soul of Japan's food culture. This title introduces you to the world of Japanese bar food, with 75 delicious and authentic recipes.

$35.00




Small Bites Tapas Sushi Mezze Antipasti and Other Finger Foods

Small Bites Tapas Sushi Mezze Antipasti and Other Finger Foods

JOYCE J
Celebrating the delights of tapas, sushi, dim sum, antipasti, and many other finger foods from around the world, this no-fuss cookbook is packed with ideas for small, healthful, and delectable dishes that are perfect for chic yet informal meals, snacks, picnics, or eating on the go.

$45.00




Stonewall Kitchen Appetizers

Stonewall Kitchen Appetizers


$50.00





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